How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Corn Casserole?

You need 4 ingredients. The key ingredients include: 2 Tbsp. margarine, 2 Tbsp. flour, 1 (12 oz.) can white kernel corn, drained, 1/2 pt. whipping cream.

Is White Corn Casserole suitable as general?

Yes, White Corn Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover White Corn Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Corn Casserole Recipe

Name: White Corn Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. margarine; 2 Tbsp. flour; 1 (12 oz.) can white kernel corn, drained; 1/2 pt. whipping cream

White Corn Casserole – a delicious recipe with margarine, flour, white kernel corn, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. margarine
2 Tbsp. flour
1 (12 oz.) can white kernel corn, drained
1/2 pt. whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
92 kcal
Category
General

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