How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Corn Bread?

You need 7 ingredients. The key ingredients include: 1 pint buttermilk, 1 cup white cornmeal, 1/2 cup flour, 1/2 tsp. soda, and more.

Is White Corn Bread suitable as general?

Yes, White Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover White Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Corn Bread Recipe

Name: White Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 pint buttermilk; 1 cup white cornmeal; 1/2 cup flour; 1/2 tsp. soda; 1 tsp. salt; 3 tsp. baking powder; 1 egg

White Corn Bread – a delicious recipe with buttermilk, white cornmeal, flour, soda, salt, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pint buttermilk
1 cup white cornmeal
1/2 cup flour
1/2 tsp. soda
1 tsp. salt
3 tsp. baking powder
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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