How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Christmas Chiffon Pie?

You need 11 ingredients. The key ingredients include: 1 envelope unflavored gelatin, 1 1/2 c. milk, 3/4 tsp. vanilla, 1/4 tsp. almond extract, and more.

Is White Christmas Chiffon Pie suitable as baking & desserts?

Yes, White Christmas Chiffon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Christmas Chiffon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Christmas Chiffon Pie Recipe

Name: White Christmas Chiffon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 envelope unflavored gelatin; 1 1/2 c. milk; 3/4 tsp. vanilla; 1/4 tsp. almond extract; 3 large egg whites; 1 c. sugar, divided; 4 Tbsp. flour; 1/2 tsp. salt; 1/2 c. heavy cream, whipped; 1/4 tsp. cream of tartar; 1 1/2 c. shredded coconut

White Christmas Chiffon Pie

Eats Now Editorial Team · 558 kcal · Baking & Desserts

White Christmas Chiffon Pie – a delicious recipe with unflavored gelatin, milk, vanilla, almond extract, egg whites, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

White Christmas Chiffon Pie

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