White Chocolate Pumpkin Spice Muffins Recipe

Name: White Chocolate Pumpkin Spice Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups all-purpose flour, sifted; 1/2 cup white sugar; 1/4 cup brown sugar; 1 tablespoon pumpkin pie spice; 2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup pumpkin puree, or as needed; 1/3 cup vegetable oil; 1/3 cup milk; 1 egg; 1 teaspoon vanilla extract; 1/4 teaspoon lemon extract; 3/4 cup white chocolate chips; 1 tablespoon all-purpose flour

Servings: persons

1 1/2 cups all-purpose flour, sifted
1/2 cup white sugar
1/4 cup brown sugar
1 tablespoon pumpkin pie spice
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup pumpkin puree, or as needed
1/3 cup vegetable oil
1/3 cup milk
1 egg
1 teaspoon vanilla extract
1/4 teaspoon lemon extract
3/4 cup white chocolate chips
1 tablespoon all-purpose flour

1
Preheat oven to 375 degrees F (190 degrees C). Line 9 muffin cups with paper muffin liners.
2
Whisk 1 1/2 cups sifted flour, white sugar, brown sugar, pumpkin pie spice, baking powder, and salt together in a large bowl. Stir pumpkin puree, vegetable oil, milk, egg, vanilla extract, and lemon extract together in another bowl.
3
Pour pumpkin puree mixture into flour mixture; stir until batter is just combined.
4
Stir white chocolate chips and 1 tablespoon flour together in a bowl until chips are coated. Fold chips into batter; spoon batter into prepared muffin cups.
5
Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, 15 to 20 minutes.

732

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 1/2 cups all-purpose flour, sifted, 1/2 cup white sugar, 1/4 cup brown sugar, 1 tablespoon pumpkin pie spice, and more.

Yes, White Chocolate Pumpkin Spice Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Pumpkin Spice Muffins

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