White Chocolate Macadamia Bars

1. 1

   Preheat the oven to 325u00b0F.

2. 2

   Place the butter in a 13 x 9 glass baking dish and transfer to the oven so the butter melts. Once melted, carefully remove from the oven and layer the crushed graham crackers, white chocolate chips, shredded coconut, and the macadamia nuts (in that order). Drizzle the sweetened condensed milk over the layers until they are completely covered.

3. 3

   Bake for 25-30 minutes or until set. Cool completely and cut into small squares. Makes 30 to 32 bars.

4. 4

   Enjoy!

* Per serving · 4 servings · Values may vary.