How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Cranberry Loaf (Light)?

You need 10 ingredients. The key ingredients include: 1 (18 1/4 ounce) box white cake mix, 3/4 cup flour, 1 teaspoon orange rind, 1 cup fresh cranberries, and more.

Is White Chocolate Cranberry Loaf (Light) suitable as baking & desserts?

Yes, White Chocolate Cranberry Loaf (Light) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate Cranberry Loaf (Light)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Cranberry Loaf (Light) Recipe

Name: White Chocolate Cranberry Loaf (Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (18 1/4 ounce) box white cake mix; 3/4 cup flour; 1 teaspoon orange rind; 1 cup fresh cranberries; 1 large egg; 2 large egg whites; 3/4 cup water; 1/2 cup orange juice; 2 tablespoons unsweetened applesauce; 1 cup white chocolate chips

White Chocolate Cranberry Loaf (Light)

Eats Now Editorial Team · 440 kcal · Baking & Desserts

White Chocolate Cranberry Loaf (Light) – a delicious recipe with white cake, flour, orange rind, fresh cranberries, egg, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

White Chocolate Cranberry Loaf (Light)

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