White Chocolate Coconut Banana Bread Recipe

Name: White Chocolate Coconut Banana Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Very ripe bananas;; 1 Tlbs. unsweetened apple sauce;; 1 stick of softened salted butter (best if left out a few hours before to soften);; 1 cup of sugar;; 2 cups of flour;; 2 large eggs;; 1 tsp. baking powder;; 1 tsp. baking soda;; 1 Tlbs. cinnamon;; 2 tsp. coconut extract or emulsion;; Either: 2 bars of Lindt white chocolate coconut, or 1 cup white chocolate chips and 1 cup frozen unsweetened coconut;; Muffin Pan with liners or greased.

Servings: persons

3 Very ripe bananas;
1 Tlbs. unsweetened apple sauce;
1 stick of softened salted butter (best if left out a few hours before to soften);
1 cup of sugar;
2 cups of flour;
2 large eggs;
1 tsp. baking powder;
1 tsp. baking soda;
1 Tlbs. cinnamon;
2 tsp. coconut extract or emulsion;
Either: 2 bars of Lindt white chocolate coconut, or 1 cup white chocolate chips and 1 cup frozen unsweetened coconut;
Muffin Pan with liners or greased.

1
1.) Pre-heat oven to 325
2
2.) Peel and mash bananas with a fork, mix with apple sauce cover and set aside.
3
3.) In a large bowl cream together butter and sugar till light and fluffy.
4
4.) Add 1 egg at a time beating well after each egg.
5
5.) Add banana mush and cream together.
6
6.) Add baking soda and powder as well as the cinnamon and coconut emulsion/extract mix together.
7
7.) Add one cup of flour at a time mixing in between.
8
8.) Lightly dust your chocolate with the leftover flour, just enough to coat a little. This helps chocolate not to sink to the bottom.
9
9.) Add Coconut and white chocolate (if using the bars instead, chop up into bits and add).
10
10.) Pour in pan and bake for 16-20 min. or until light brown and a toothpick comes out clean. Enjoy!
11
Can bake in a loaf pan, if so you'll need to bake for 45min. to an hour till a clean toothpick.

829

kcal

Calories

Fat

138

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 Very ripe bananas;, 1 Tlbs. unsweetened apple sauce;, 1 stick of softened salted butter (best if left out a few hours before to soften);, 1 cup of sugar;, and more.

Yes, White Chocolate Coconut Banana Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Coconut Banana Bread

How did you like this recipe?

Frequently Asked Questions