Bake this irresistible White Chocolate Cheesecake With Dark Chocolate Cream Sauce at home. Made with digestive biscuits, butter, cream cheese and caster…
This White Chocolate Cheesecake With Dark Chocolate Cream Sauce relies on simple, everyday ingredients such as digestive biscuits, butter, melted, cream cheese and caster sugar. It comes together quickly and makes 4 servings, at about 1612 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this White Chocolate Cheesecake With Dark Chocolate Cream Sauce delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026