How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 2 sticks margarine, 3 sq. white chocolate, 4 egg whites, and more.

Is White Chocolate Cake suitable as baking & desserts?

Yes, White Chocolate Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate Cake Recipe

Name: White Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 2 sticks margarine; 3 sq. white chocolate; 4 egg whites; 2 1/2 c. flour; 1/2 tsp. baking powder; 1 c. nuts (walnuts best desired); 1 c. coconut; 1 c. buttermilk

White Chocolate Cake – a delicious recipe with sugar, margarine, white chocolate, egg whites, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
2 sticks margarine
3 sq. white chocolate
4 egg whites
2 1/2 c. flour
1/2 tsp. baking powder
1 c. nuts (walnuts best desired)
1 c. coconut
1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1994 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramelized Endive And Onion Tarte Tatin
Strawberry Crunch Cake
Spiced Cheesecake
Cinnamon Rolls

White Chocolate Cake

How did you like this recipe?

Frequently Asked Questions