How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate And Raspberry Croissant Pudding?

You need 10 ingredients. The key ingredients include: 5 None croissants, thinly sliced, 1/3 cup raspberry jam, 4 oz white chocolate, coarsely chopped, 1 cup raspberries, and more.

Is White Chocolate And Raspberry Croissant Pudding suitable as baking & desserts?

Yes, White Chocolate And Raspberry Croissant Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate And Raspberry Croissant Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate And Raspberry Croissant Pudding

Name: White Chocolate And Raspberry Croissant Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 None croissants, thinly sliced; 1/3 cup raspberry jam; 4 oz white chocolate, coarsely chopped; 1 cup raspberries; None None FOR THE CUSTARD; 1 1/2 cups heavy cream; 1 1/2 cups milk; 1/3 cup sugar; 1 tsp vanilla extract; 4 None eggs

Bake this irresistible White Chocolate And Raspberry Croissant Pudding at home. Made with croissants, raspberry jam, white chocolate and raspberries. Ea…

This White Chocolate And Raspberry Croissant Pudding relies on simple, everyday ingredients such as raspberry jam, raspberries, none none for the custard and heavy cream. It comes together quickly and makes 4 servings, at about 730 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this White Chocolate And Raspberry Croissant Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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White Chocolate And Raspberry Croissant Pudding

Tips for the best results

Variations & substitutions

My Personal Notes

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