How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chocolate and Macadamia Cookies?

You need 7 ingredients. The key ingredients include: 110 g macadamia nuts, dry roasted, 125 g butter, ⅓ cup brown sugar, 1 egg, and more.

Is White Chocolate and Macadamia Cookies suitable as baking & desserts?

Yes, White Chocolate and Macadamia Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chocolate and Macadamia Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chocolate and Macadamia Cookies Recipe

Name: White Chocolate and Macadamia Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 110 g macadamia nuts, dry roasted; 125 g butter; ⅓ cup brown sugar; 1 egg; 1 teaspoon vanilla bean paste; 1 ½ cups flour; 100 g white chocolate, chopped

White Chocolate and Macadamia Cookies – a delicious recipe with nuts, butter, brown sugar, egg, vanilla bean paste, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

110 g macadamia nuts, dry roasted
125 g butter
⅓ cup brown sugar
1 egg
1 teaspoon vanilla bean paste
1 ½ cups flour
100 g white chocolate, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Baking & Desserts

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