How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chococonut Cupcakes?

You need 8 ingredients. The key ingredients include: 1 teaspoon butter, or as needed, 2 cups baking mix, 1 cup milk, 1/3 cup white sugar, and more.

Is White Chococonut Cupcakes suitable as baking & desserts?

Yes, White Chococonut Cupcakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Chococonut Cupcakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Chococonut Cupcakes Recipe

Name: White Chococonut Cupcakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 teaspoon butter, or as needed; 2 cups baking mix; 1 cup milk; 1/3 cup white sugar; 1 egg, beaten; 2 tablespoons vegetable oil; 1 cup sweetened flaked coconut; 3/4 cup white chocolate chips, divided

White Chococonut Cupcakes – a delicious recipe with butter, baking mix, milk, white sugar, egg, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 teaspoon butter, or as needed
2 cups baking mix
1 cup milk
1/3 cup white sugar
1 egg, beaten
2 tablespoons vegetable oil
1 cup sweetened flaked coconut
3/4 cup white chocolate chips, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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White Chococonut Cupcakes

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