How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Chile With Salsa Verde?

You need 14 ingredients. The key ingredients include: 4 chicken breasts, 2 1/2 c. water, 1 tsp. lemon juice, 1 tsp. cumin, and more.

Is White Chile With Salsa Verde suitable as snacks & appetizers?

Yes, White Chile With Salsa Verde falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White Chile With Salsa Verde?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Chile With Salsa Verde Recipe

Name: White Chile With Salsa Verde
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 chicken breasts; 2 1/2 c. water; 1 tsp. lemon juice; 1 tsp. cumin; 1 garlic clove; 1 c. onion, chopped; 1 tsp. oil; 2 (9 oz.) cans Shoepeg corn; 2 (4 oz.) cans green chiles (undrained); 1 tsp. cumin; 2 to 3 Tbsp. lemon or lime juice; 2 (15 oz.) cans Great Northern beans; 1 can Salsa Verde; Monterey cheese

White Chile With Salsa Verde

Eats Now Editorial Team · 368 kcal · Snacks & Appetizers

White Chile With Salsa Verde – a delicious recipe with chicken breasts, water, lemon juice, cumin, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

White Chile With Salsa Verde

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