White Cheddar Queso Chicken Chili

1. 1

   MELT Spread in large saucepan over medium-high heat and cook chicken, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes. Remove chicken and set aside.

2. 2

   ADD peppers and chili powder to same pot and cook over medium-high heat, stirring occasionally, until peppers begin to brown, about 4 minutes. Add 2 cups water, Knorr(R) Menu Flavors Rice SidesTM - White Cheddar Queso, broth and beans and cook according to package directions.

3. 3

   STIR in chicken. Serve, if desired, with sour cream, shredded cheese and chopped cilantro.

* Per serving · 4 servings · Values may vary.

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