How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Brownies?

You need 8 ingredients. The key ingredients include: 3/4 c. margarine, 1 box light brown sugar, 2 3/4 c. plain flour, 2 1/2 tsp. baking powder, and more.

Is White Brownies suitable as baking & desserts?

Yes, White Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover White Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Brownies Recipe

Name: White Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. margarine; 1 box light brown sugar; 2 3/4 c. plain flour; 2 1/2 tsp. baking powder; 1/2 tsp. salt; 1 tsp. vanilla; 3 eggs; 2 c. nuts

White Brownies – a delicious recipe with margarine, light brown sugar, flour, baking powder, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. margarine
1 box light brown sugar
2 3/4 c. plain flour
2 1/2 tsp. baking powder
1/2 tsp. salt
1 tsp. vanilla
3 eggs
2 c. nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
809 kcal
Category
Baking & Desserts

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White Brownies

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