How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bread?

You need 8 ingredients. The key ingredients include: 1 c. boiling water, 1 c. cold milk, 3 Tbsp. shortening, 2 Tbsp. sugar, and more.

Is White Bread suitable as general?

Yes, White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Bread Recipe

Name: White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. boiling water; 1 c. cold milk; 3 Tbsp. shortening; 2 Tbsp. sugar; 2 tsp. salt; 2 pkg. dry yeast or yeast cake; 1/4 c. lukewarm water; 6 to 7 c. sifted all-purpose flour

White Bread – a delicious recipe with boiling water, cold milk, shortening, sugar, salt, yeast. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. boiling water
1 c. cold milk
3 Tbsp. shortening
2 Tbsp. sugar
2 tsp. salt
2 pkg. dry yeast or yeast cake
1/4 c. lukewarm water
6 to 7 c. sifted all-purpose flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1142 kcal
Category
General

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White Bread

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