How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bread?

You need 6 ingredients. The key ingredients include: 2 pkg. active dry yeast, 3/4 c. warm water (105~ to 115~), 2 2/3 c. warm water, 1/4 c. sugar, and more.

Is White Bread suitable as general?

Yes, White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Bread Recipe

Name: White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. active dry yeast; 3/4 c. warm water (105~ to 115~); 2 2/3 c. warm water; 1/4 c. sugar; 3 Tbsp. shortening; 9 to 10 c. flour

White Bread – a delicious recipe with active dry yeast, warm water, warm water, sugar, shortening, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. active dry yeast
3/4 c. warm water (105~ to 115~)
2 2/3 c. warm water
1/4 c. sugar
3 Tbsp. shortening
9 to 10 c. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
877 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Bread

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