How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bread?

You need 7 ingredients. The key ingredients include: 5-1/2 cups (1300 ml) unsifted flour, 3 tbsp (45 ml) sugar, 2 tsp (10 ml) salt, 1 package active Dry Yeast, and more.

Is White Bread suitable as general?

Yes, White Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

White Bread Recipe

Name: White Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 5-1/2 cups (1300 ml) unsifted flour; 3 tbsp (45 ml) sugar; 2 tsp (10 ml) salt; 1 package active Dry Yeast; 1 cup (225 ml) water; 1 cup (225 ml) milk; 3 tbsp (45 ml) butter

White Bread – a delicious recipe with flour, sugar, salt, active Dry Yeast, water, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5-1/2 cups (1300 ml) unsifted flour
3 tbsp (45 ml) sugar
2 tsp (10 ml) salt
1 package active Dry Yeast
1 cup (225 ml) water
1 cup (225 ml) milk
3 tbsp (45 ml) butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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White Bread

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