How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Beans With Lemon And Dill?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 1/2 tablespoon grated lemon, rind of, 2 (15 ounce) cans white beans (navy, cannellini,or white kidney), 1/2 cup half-and-half (can substitute sour cream and cut back on lemon juice), and more.

Is White Beans With Lemon And Dill suitable as general?

Yes, White Beans With Lemon And Dill falls under the General category and is a great choice for this type of meal.

How do I store leftover White Beans With Lemon And Dill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Beans With Lemon And Dill Recipe

Name: White Beans With Lemon And Dill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1/2 tablespoon grated lemon, rind of; 2 (15 ounce) cans white beans (navy, cannellini,or white kidney); 1/2 cup half-and-half (can substitute sour cream and cut back on lemon juice); 1 tablespoon dried dill; 1 tablespoon fresh lemon juice

White Beans With Lemon And Dill – a delicious recipe with olive oil, grated lemon, white beans, cream, dill, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
1/2 tablespoon grated lemon, rind of
2 (15 ounce) cans white beans (navy, cannellini,or white kidney)
1/2 cup half-and-half (can substitute sour cream and cut back on lemon juice)
1 tablespoon dried dill
1 tablespoon fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
104 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ida Craver'S Dill Pickles
Pecan Logs
Butter Balls
Chocolate Balls

White Beans With Lemon And Dill

How did you like this recipe?

Frequently Asked Questions