How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Soup?

You need 9 ingredients. The key ingredients include: 3 tbsp olive oil, 2 medium onions, diced, 3 cloves garlic, finely chopped, 2 x 400 g cans of white beans, and more.

Is White Bean Soup suitable as soups & stews?

Yes, White Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean Soup Recipe

Name: White Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp olive oil; 2 medium onions, diced; 3 cloves garlic, finely chopped; 2 x 400 g cans of white beans; 600 ml vegetable stock; 3-4 stalks thyme; 300 g potatoes, peeled and cubed; 1 None red pepper, diced; 1 None leek, sliced

White Bean Soup – a delicious recipe with olive oil, onions, garlic, white beans, thyme, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 tbsp olive oil
2 medium onions, diced
3 cloves garlic, finely chopped
2 x 400 g cans of white beans
600 ml vegetable stock
3-4 stalks thyme
300 g potatoes, peeled and cubed
1 None red pepper, diced
1 None leek, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
339 kcal
Category
Soups & Stews

Eats Now Editorial Team

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