How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Salad With Shrimp And Arugula?

You need 9 ingredients. The key ingredients include: 4 cups trimmed arugula (about 4 ounces), 2 tablespoons fresh lemon juice, 1/4 teaspoon salt, 1/8 teaspoon black pepper, and more.

Is White Bean Salad With Shrimp And Arugula suitable as seafood?

Yes, White Bean Salad With Shrimp And Arugula falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover White Bean Salad With Shrimp And Arugula?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Bean Salad With Shrimp And Arugula Recipe

Name: White Bean Salad With Shrimp And Arugula
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups trimmed arugula (about 4 ounces); 2 tablespoons fresh lemon juice; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 1 (15.5-ounce) can Great Northern beans, rinsed and drained; 1 tablespoon olive oil; 1/3 cup diced red onion; 1 pound cooked medium shrimp; 1 large garlic clove, minced

White Bean Salad With Shrimp And Arugula – a delicious recipe with trimmed arugula, lemon juice, salt, black pepper, Great Northern beans, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 cups trimmed arugula (about 4 ounces)
2 tablespoons fresh lemon juice
1/4 teaspoon salt
1/8 teaspoon black pepper
1 (15.5-ounce) can Great Northern beans, rinsed and drained
1 tablespoon olive oil
1/3 cup diced red onion
1 pound cooked medium shrimp
1 large garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Seafood

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White Bean Salad With Shrimp And Arugula

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