Try this homemade White Bean Puree recipe the whole family will love. Made with unsalted butter, onion, garlic and thyme. Easy step-by-step instructions…
This White Bean Puree relies on simple, everyday ingredients such as unsalted butter, small onion, finely diced, garlic clove, minced and thyme sprig. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026