How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean Fennel Soup?

You need 10 ingredients. The key ingredients include: 1 large onion, chopped, 1 small fennel bulb, thinly sliced, 1 tablespoon olive oil, 5 cups reduced-sodium chicken broth or vegetable broth, and more.

Is White Bean Fennel Soup suitable as soups & stews?

Yes, White Bean Fennel Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover White Bean Fennel Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bean Fennel Soup Recipe

Name: White Bean Fennel Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, chopped; 1 small fennel bulb, thinly sliced; 1 tablespoon olive oil; 5 cups reduced-sodium chicken broth or vegetable broth; 1 can (15 ounces) cannellini beans, rinsed and drained; 1 can (14-1/2 ounces) diced tomatoes, undrained; 1 teaspoon dried thyme; 1/4 teaspoon pepper; 1 bay leaf; 3 cups shredded fresh spinach

White Bean Fennel Soup

Eats Now Editorial Team · 690 kcal · Soups & Stews

White Bean Fennel Soup – a delicious recipe with onion, fennel bulb, olive oil, chicken broth, cannellini beans, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

White Bean Fennel Soup

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