White Bean Dip With Roasted Garlic Gremolata

1. 1

   Preheat oven to 400 degrees.

2. 2

   Place garlic in glass pie plate and drizzle with olive oil.

3. 3

   Roast until soft but not brown, about 15 minutes.

4. 4

   Cool slightly; trim ends and peel.

5. 5

   Mince parsley and lemon peel in processor.

6. 6

   Add roasted garlic, beans,lemon juice, oil and salt; season with pepper to taste.

7. 7

   Process until smooth and transfer to serving bowl.

8. 8

   (Can be prepared 1 day ahead.

9. 9

   Cover and refrigerate.

10. 10

    Bring to room temperature before serving.

11. 11

    ).

* Per serving · 4 servings · Values may vary.

No additional tips available.