How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bean And Salsa Dip?

You need 10 ingredients. The key ingredients include: 1 (15 oz.) White kidney beans, rinsed and drained, 2 Tbsp. fat-free mayonnaise or 2 Tbsp. plain non-fat yogurt, 1 Tbsp. fresh lemon juice, 1 Tbsp. parsley flakes, and more.

Is White Bean And Salsa Dip suitable as snacks & appetizers?

Yes, White Bean And Salsa Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover White Bean And Salsa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

White Bean And Salsa Dip Recipe

Name: White Bean And Salsa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) White kidney beans, rinsed and drained; 2 Tbsp. fat-free mayonnaise or 2 Tbsp. plain non-fat yogurt; 1 Tbsp. fresh lemon juice; 1 Tbsp. parsley flakes; 1/4 tsp. red pepper sauce; 1/4 tsp. salt; 1/4 tsp. black pepper; 1/2 tsp. minced garlic or garlic powder; 1 medium size jar of picante sauce (I like Medium); 1 cup shredded Mexican blend cheese

White Bean And Salsa Dip

Eats Now Editorial Team · 200 kcal · Snacks & Appetizers

White Bean And Salsa Dip – a delicious recipe with White kidney beans, mayonnaise, lemon juice, parsley flakes, red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

White Bean And Salsa Dip

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