How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for White Bakery Frosting?

You need 6 ingredients. The key ingredients include: 3/4 c. Crisco, 1/2 tsp. salt, 1/4 c. water, 1/4 c. cream of tartar, and more.

Is White Bakery Frosting suitable as general?

Yes, White Bakery Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover White Bakery Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

White Bakery Frosting Recipe

Name: White Bakery Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. Crisco; 1/2 tsp. salt; 1/4 c. water; 1/4 c. cream of tartar; 1/2 tsp. flavoring; 1 lb. powdered sugar

White Bakery Frosting – a delicious recipe with Crisco, salt, water, cream of tartar, flavoring, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 c. Crisco
1/2 tsp. salt
1/4 c. water
1/4 c. cream of tartar
1/2 tsp. flavoring
1 lb. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
General

Eats Now Editorial Team

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