Try this homemade White Asparagus with Truffle Vinaigrette recipe the whole family will love. Made with Sherry vinegar, lemon juice, black truffle and k…
This White Asparagus with Truffle Vinaigrette relies on simple, everyday ingredients such as sherry vinegar, fresh lemon juice and hazelnut or walnut oil. It comes together quickly and makes 4 servings, at about 155 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026