Whiskey Sour Punch

1. 1

   Twenty-five minutes before serving:

2. 2

   Thinly slice orange, discard ends.

3. 3

   With small sharp knife, flute edges of each slice; set aside.

4. 4

   In punch bowl, combine undiluted lemonade concentrate and remaining ingredients.

5. 5

   Mix well.

6. 6

   Garnish with orange slices. Makes 16 cups.

* Per serving · 4 servings · Values may vary.

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