Whiskey Slush

1. 1

   Bring water to a boil.

2. 2

   Carefully pour into a container large enough to hold everything.

3. 3

   Add sugar and stir to dissolve.

4. 4

   Add tea bags and let stand until cool.

5. 5

   Add orange juice and lemonade to tea mixture.

6. 6

   Stir to dissolve and add whiskey.

7. 7

   Pour into a container that can freeze.

8. 8

   Let freeze overnight.

9. 9

   To serve: place a few scoops into a glass and fill with 7-up or ginger ale.

No nutritional information available.

No additional tips available.