Whiskey Shrimp On Toast Recipe

Name: Whiskey Shrimp On Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Sauce; 8 tablespoons butter; 2 tablespoons garlic, chopped (about 6 cloves); 2 tablespoons onions, minced; 1 tablespoon lemon juice, fresh squeezed; 1 pint heavy cream; 1 teaspoon chicken base (better than bullion paste); 1 teaspoon yellow mustard; 2 tablespoons fresh tarragon, chopped; Shrimp; 8 jumbo shrimp, peeled deveined and tails removed; 4 tablespoons butter; salt, to taste; black pepper, to taste; 1/4 teaspoon garlic powder; 1/4 teaspoon oregano; 4 ounces whiskey (Jack Daniels); Bread; 4 slices French bread, skinny loaf sliced 3/4-inch thick; 1/2 cup olive oil

Servings: persons

Sauce
8 tablespoons butter
2 tablespoons garlic, chopped (about 6 cloves)
2 tablespoons onions, minced
1 tablespoon lemon juice, fresh squeezed
1 pint heavy cream
1 teaspoon chicken base (better than bullion paste)
1 teaspoon yellow mustard
2 tablespoons fresh tarragon, chopped
Shrimp
8 jumbo shrimp, peeled deveined and tails removed
4 tablespoons butter
salt, to taste
black pepper, to taste
1/4 teaspoon garlic powder
1/4 teaspoon oregano
4 ounces whiskey (Jack Daniels)
Bread
4 slices French bread, skinny loaf sliced 3/4-inch thick
1/2 cup olive oil

1
SAUCE: To a saucepan melt butter over medium heat. Add remaining ingredients and cook for about 10 minutes, stirring occasionally. NOTE: Extra sauce (if any) can be kept in the refrigerator for about a week.
2
SHRIMP: Saute shrimp in butter and spices. Let brown until almost cooked through.
3
Remove from heat, add whiskey to saute pan and flambe'. When the flame goes down, add about 1 cup of sauce and let melt together in the pan.
4
BREAD: Drizzle (or brush) slices with olive oil and grill (or bake) both sides until lightly toasted.
5
SERVE: Top each piece of toast with a piece of shrimp then pour sauce over top, dousing bread and shrimp.
6
Garnish with sauteed vegetables (broccoli, carrots, red bell pepper, yellow squash).

870

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: Sauce, 8 tablespoons butter, 2 tablespoons garlic, chopped (about 6 cloves), 2 tablespoons onions, minced, and more.

Yes, Whiskey Shrimp On Toast falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whiskey Shrimp On Toast

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