How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Pound Cake?

You need 8 ingredients. The key ingredients include: 2 1/2 c. sugar, 2 sticks whipped margarine, 3 c. plain flour, 1 tsp. vanilla, and more.

Is Whipped Pound Cake suitable as baking & desserts?

Yes, Whipped Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whipped Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whipped Pound Cake Recipe

Name: Whipped Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/2 c. sugar; 2 sticks whipped margarine; 3 c. plain flour; 1 tsp. vanilla; 1/2 c. Crisco; 5 large eggs; 1 c. milk; 1 tsp. lemon flavoring

Whipped Pound Cake – a delicious recipe with sugar, margarine, flour, vanilla, Crisco, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
2 sticks whipped margarine
3 c. plain flour
1 tsp. vanilla
1/2 c. Crisco
5 large eggs
1 c. milk
1 tsp. lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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