How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Gorgonzola ?

You need 5 ingredients. The key ingredients include: 4 ounces Gorgonzola Dolce, 4 ounces cream cheese, 3/4 cup heavy cream, Kosher salt, freshly ground pepper, and more.

Is Whipped Gorgonzola suitable as general?

Yes, Whipped Gorgonzola falls under the General category and is a great choice for this type of meal.

How do I store leftover Whipped Gorgonzola ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whipped Gorgonzola Recipe

Name: Whipped Gorgonzola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces Gorgonzola Dolce; 4 ounces cream cheese; 3/4 cup heavy cream; Kosher salt, freshly ground pepper; Crudites (such as sliced fennel, sliced baby beets, radishes with tops, cucumbers, and small carrots with tops) and toast points (for serving)

Try this homemade Whipped Gorgonzola recipe the whole family will love. Made with Dolce, cream cheese, heavy cream and Kosher salt. Easy step-by-step in…

This Whipped Gorgonzola relies on simple, everyday ingredients such as gorgonzola dolce, cream cheese and heavy cream. It comes together quickly and makes 4 servings, at about 251 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 ounces Gorgonzola Dolce
4 ounces cream cheese
3/4 cup heavy cream
Kosher salt, freshly ground pepper
Crudites (such as sliced fennel, sliced baby beets, radishes with tops, cucumbers, and small carrots with tops) and toast points (for serving)

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Quick Info

Servings
4 servings
Calories
251 kcal
Category
General

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Whipped Gorgonzola

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