How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Cream Potatoes?

You need 6 ingredients. The key ingredients include: 6 cups red potatoes, peeled and cubed, 8 ounces sour cream, 8 ounces cream cheese, softened, ⅓ cup chopped chives, and more.

Is Whipped Cream Potatoes suitable as general?

Yes, Whipped Cream Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Whipped Cream Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whipped Cream Potatoes Recipe

Name: Whipped Cream Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups red potatoes, peeled and cubed; 8 ounces sour cream; 8 ounces cream cheese, softened; ⅓ cup chopped chives; 2 tablespoons butter; salt and pepper

Whipped Cream Potatoes – a delicious recipe with red potatoes, sour cream, cream cheese, chives, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups red potatoes, peeled and cubed
8 ounces sour cream
8 ounces cream cheese, softened
⅓ cup chopped chives
2 tablespoons butter
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
631 kcal
Category
General

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