How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Cream Pie?

You need 9 ingredients. The key ingredients include: 1 1/2 c. milk, 1/2 c. sugar, 1/4 tsp. salt, 2 eggs, and more.

Is Whipped Cream Pie suitable as baking & desserts?

Yes, Whipped Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whipped Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whipped Cream Pie Recipe

Name: Whipped Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. milk; 1/2 c. sugar; 1/4 tsp. salt; 2 eggs; 3 Tbsp. flour; 1 Tbsp. butter; 1/2 tsp. vanilla; 1 (9-inch) baked pie shell; 1 1/2 c. whipped cream

Whipped Cream Pie – a delicious recipe with milk, sugar, salt, eggs, flour, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. milk
1/2 c. sugar
1/4 tsp. salt
2 eggs
3 Tbsp. flour
1 Tbsp. butter
1/2 tsp. vanilla
1 (9-inch) baked pie shell
1 1/2 c. whipped cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
621 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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