How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Cream Frosting?

You need 6 ingredients. The key ingredients include: 1 c. cold milk, 2 Tbsp. flour, 1 c. shortening (1/2 c. Crisco, 1/2 c. butter), 2 c. confectioners sugar, and more.

Is Whipped Cream Frosting suitable as general?

Yes, Whipped Cream Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Whipped Cream Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whipped Cream Frosting Recipe

Name: Whipped Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cold milk; 2 Tbsp. flour; 1 c. shortening (1/2 c. Crisco, 1/2 c. butter); 2 c. confectioners sugar; pinch of salt; 1 tsp. vanilla

Whipped Cream Frosting – a delicious recipe with cold milk, flour, shortening, confectioners sugar, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. cold milk
2 Tbsp. flour
1 c. shortening (1/2 c. Crisco, 1/2 c. butter)
2 c. confectioners sugar
pinch of salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
532 kcal
Category
General

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Whipped Cream Frosting

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