How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Cream Frosting?

You need 5 ingredients. The key ingredients include: 1 stick margarine, 1 c. shortening, 1 1/4 c. powdered sugar, 1 small box instant vanilla pudding, and more.

Is Whipped Cream Frosting suitable as baking & desserts?

Yes, Whipped Cream Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Whipped Cream Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Whipped Cream Frosting Recipe

Name: Whipped Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 c. shortening; 1 1/4 c. powdered sugar; 1 small box instant vanilla pudding; 2 c. milk

Whipped Cream Frosting – a delicious recipe with margarine, shortening, powdered sugar, vanilla pudding, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick margarine
1 c. shortening
1 1/4 c. powdered sugar
1 small box instant vanilla pudding
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
407 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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