How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Whipped Cream Cream Cheese Frosting?

You need 5 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1 cup granulated sugar, 1 pinch salt, 1 -2 teaspoon vanilla, and more.

Is Whipped Cream Cream Cheese Frosting suitable as general?

Yes, Whipped Cream Cream Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Whipped Cream Cream Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Whipped Cream Cream Cheese Frosting Recipe

Name: Whipped Cream Cream Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 cup granulated sugar; 1 pinch salt; 1 -2 teaspoon vanilla; 1 1/2 cups heavy whipped cream, unwhipped (33-35%)

Whipped Cream Cream Cheese Frosting – a delicious recipe with cream cheese, sugar, salt, vanilla, heavy whipped cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (8 ounce) package cream cheese, softened
1 cup granulated sugar
1 pinch salt
1 -2 teaspoon vanilla
1 1/2 cups heavy whipped cream, unwhipped (33-35%)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
659 kcal
Category
General

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Whipped Cream Cream Cheese Frosting

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