How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat Yeast Rolls Recipe?

You need 8 ingredients. The key ingredients include: 4 c. white flour, 2 c. wheat flour, 2 Large eggs, 2 Packages dry yeast, and more.

Is Wheat Yeast Rolls Recipe suitable as general?

Yes, Wheat Yeast Rolls Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Wheat Yeast Rolls Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Wheat Yeast Rolls Recipe Recipe

Name: Wheat Yeast Rolls Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. white flour; 2 c. wheat flour; 2 Large eggs; 2 Packages dry yeast; 1/2 c. very hot water; 1 1/2 c. lowfat milk; 2 teaspoon salt; 1/2 c. sugar

Wheat Yeast Rolls Recipe – a delicious recipe with white flour, flour, eggs, yeast, very hot water, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. white flour
2 c. wheat flour
2 Large eggs
2 Packages dry yeast
1/2 c. very hot water
1 1/2 c. lowfat milk
2 teaspoon salt
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1553 kcal
Category
General

Eats Now Editorial Team

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Wheat Yeast Rolls Recipe

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