Wheat Pizza Crust (Bread Machine) Recipe

Name: Wheat Pizza Crust (Bread Machine)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water (70-80 degrees); 2 tablespoons olive oil or 2 tablespoons vegetable oil; 1 tablespoon sugar; 1 1/2 teaspoons salt; 1/2 teaspoon dried oregano; 1/2 teaspoon dried basil; 1/4 teaspoon garlic powder; 2 cups all-purpose flour; 1 cup whole wheat flour; 2 1/4 teaspoons active dry yeast

Servings: persons

1 cup water (70-80 degrees)
2 tablespoons olive oil or 2 tablespoons vegetable oil
1 tablespoon sugar
1 1/2 teaspoons salt
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1/4 teaspoon garlic powder
2 cups all-purpose flour
1 cup whole wheat flour
2 1/4 teaspoons active dry yeast

1
In bread machine pan, place the ingredients in order suggested by manufacturer.
2
Select dough setting.
3
(Check dough after 5 minutes of mixing; add 1 to 2 Tbsp of water or flour if needed.) When the cycle is complete, turn dough onto lightly floured surface.
4
Punch down, cover and let stand for 10 minutes.
5
Divide dough in half.
6
Pressed each portion into a greased 12 in pizza pan.
7
Add sauce, cheese, and favorite toppings.
8
Bake at 400 degrees for 18-20 minutes or until crust and cheese are lightly browned.

403

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup water (70-80 degrees), 2 tablespoons olive oil or 2 tablespoons vegetable oil, 1 tablespoon sugar, 1 1/2 teaspoons salt, and more.

Yes, Wheat Pizza Crust (Bread Machine) falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wheat Pizza Crust (Bread Machine)

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