How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat Germ Muffins?

You need 7 ingredients. The key ingredients include: 2 egg whites, 1/4 c. brown sugar, 1 1/4 c. skim milk, 2 Tbsp. oil, and more.

Is Wheat Germ Muffins suitable as baking & desserts?

Yes, Wheat Germ Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Wheat Germ Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wheat Germ Muffins Recipe

Name: Wheat Germ Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 egg whites; 1/4 c. brown sugar; 1 1/4 c. skim milk; 2 Tbsp. oil; 1 c. flour; 1 Tbsp. baking powder; 1 c. wheat germ

Wheat Germ Muffins – a delicious recipe with egg whites, brown sugar, milk, oil, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 egg whites
1/4 c. brown sugar
1 1/4 c. skim milk
2 Tbsp. oil
1 c. flour
1 Tbsp. baking powder
1 c. wheat germ

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Wheat Germ Muffins

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