Wheat-Free Macadamia And Sunflower Seed Cookies

1. 1

   Preheat oven to 325u00b0F. Line a large baking sheet with parchment paper. For the dough, combine the oats, flour, sugar, macadamia nuts and sunflower seeds in a bowl. Combine the olive oil spread, honey and 2 tsp water in a small saucepan and stir over low heat until melted. Stir in the baking soda. Add to the dry ingredients and stir to combine.

2. 2

   Roll tbsps of the mixture into balls and arrange 2 inches apart on the prepared baking sheet. Flatten gently and bake 25 min, until golden and cooked through. Cool on baking sheet and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.