Bake this irresistible Wheat-Free Macadamia And Sunflower Seed Cookies at home. Made with rolled oats, flour, brown sugar and nuts. Easy step-by-step in…
This Wheat-Free Macadamia And Sunflower Seed Cookies relies on simple, everyday ingredients such as rolled oats, gluten-free flour, brown sugar and sunflower seeds. It comes together quickly and makes 4 servings, at about 477 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Wheat-Free Macadamia And Sunflower Seed Cookies delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026