How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat-Free Cheeseburger Pie?

You need 10 ingredients. The key ingredients include: 1 lb lean ground beef, 1 ½ cups chopped onions, 1 cup soymilk, ⅓ cup water, and more.

Is Wheat-Free Cheeseburger Pie suitable as baking & desserts?

Yes, Wheat-Free Cheeseburger Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Wheat-Free Cheeseburger Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wheat-Free Cheeseburger Pie Recipe

Name: Wheat-Free Cheeseburger Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 ½ cups chopped onions; 1 cup soymilk; ⅓ cup water; 3 eggs; ¾ cup gluten-free baking mix; ¼ teaspoon black pepper; ½ teaspoon sea salt; 2 medium tomatoes, sliced; 1 cup grated low-fat cheddar cheese

Wheat-Free Cheeseburger Pie

Eats Now Editorial Team · 590 kcal · Baking & Desserts

Wheat-Free Cheeseburger Pie – a delicious recipe with lean ground beef, onions, soymilk, water, eggs, baking mix. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Wheat-Free Cheeseburger Pie

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