How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat Bread Recipe?

You need 8 ingredients. The key ingredients include: 2 c. warm water, 1/2 c. dry lowfat milk (opt.), 1/2 c. brown sugar, honey or possibly molasses, 1 tbsp. salt, and more.

Is Wheat Bread Recipe suitable as general?

Yes, Wheat Bread Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Wheat Bread Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wheat Bread Recipe Recipe

Name: Wheat Bread Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. warm water; 1/2 c. dry lowfat milk (opt.); 1/2 c. brown sugar, honey or possibly molasses; 1 tbsp. salt; 1 tbsp. or possibly packet active dry yeast; 1/4 c. vegetable oil or possibly butter; 3 c. King Arthur stone grnd whole wheat flour; 3-4 c. King Arthur unbleached white flour

Wheat Bread Recipe – a delicious recipe with water, milk, brown sugar, salt, yeast, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. warm water
1/2 c. dry lowfat milk (opt.)
1/2 c. brown sugar, honey or possibly molasses
1 tbsp. salt
1 tbsp. or possibly packet active dry yeast
1/4 c. vegetable oil or possibly butter
3 c. King Arthur stone grnd whole wheat flour
3-4 c. King Arthur unbleached white flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1150 kcal
Category
General

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Wheat Bread Recipe

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