How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Wheat and a Bit of Oat Bread?

You need 9 ingredients. The key ingredients include: 1 ¼ cups warm water, 1 tablespoon olive oil, 2 tablespoons honey, 1 ¼ cups whole wheat flour, and more.

Is Wheat and a Bit of Oat Bread suitable as general?

Yes, Wheat and a Bit of Oat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Wheat and a Bit of Oat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Wheat and a Bit of Oat Bread Recipe

Name: Wheat and a Bit of Oat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ¼ cups warm water; 1 tablespoon olive oil; 2 tablespoons honey; 1 ¼ cups whole wheat flour; ¼ cup ground oats; 1 cup bread flour; ¼ cup gluten; ½ teaspoon salt; 1 ¼ teaspoons yeast

Wheat and a Bit of Oat Bread – a delicious recipe with water, olive oil, honey, whole wheat flour, ground oats, bread flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ¼ cups warm water
1 tablespoon olive oil
2 tablespoons honey
1 ¼ cups whole wheat flour
¼ cup ground oats
1 cup bread flour
¼ cup gluten
½ teaspoon salt
1 ¼ teaspoons yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
General

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Wheat and a Bit of Oat Bread

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