Wet Burrito Recipe

1. 1

   Brown hamburger then add in taco seasoning and water.

2. 2

   Let simmer.

3. 3

   Roll out cans of crescent rolls.

4. 4

   Keep 2 triangles together to make rectangle.

5. 5

   Put hamburger mix on half of rectangles rolled out.

6. 6

   Top with cheddar cheese.

7. 7

   Take remaining rectangles and put on top of hamburger/cheese filled rectangles.

8. 8

   Healthy pinch sides and end together.

9. 9

   Brush with beaten egg.

10. 10

    Cook on cookie sheet at 350 degrees for 15 to 20 min.

11. 11

    Then add in shredded lettuce and taco sauce on top.

* Per serving · 4 servings · Values may vary.

No additional tips available.