How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Salad?

You need 11 ingredients. The key ingredients include: 1 head iceberg lettuce, shredded, 2 cucumbers, sliced, 2 bunches green onions, chopped, 1 green bell pepper, chopped, and more.

Is Western Salad suitable as salads?

Yes, Western Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Western Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Western Salad Recipe

Name: Western Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 head iceberg lettuce, shredded; 2 cucumbers, sliced; 2 bunches green onions, chopped; 1 green bell pepper, chopped; 1 head cauliflower, chopped; 1 (16 ounce) package baby carrots, chopped; 1 head broccoli, chopped; 1 bunch radishes, sliced; 2 (15 ounce) cans ranch-style beans, drained; 1 (16 ounce) bottle Ranch-style salad dressing; 1 (13.5 ounce) package nacho-flavor tortilla chips

Western Salad – a delicious recipe with cucumbers, green onions, green bell pepper, cauliflower, baby carrots, broccoli. Easy to follow and perfect for any occasion.

Serves 4 Salads

Western Salad

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