Western Ranch Biscuits Recipe Recipe

Name: Western Ranch Biscuits Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. dry yeast; 1/2 c. hot water; 2 c. hot chicken or possibly beef broth; 1/2 c. powdered lowfat milk; 1/4 c. butter or possibly hamburger grease; 1/4 c. honey; 1 egg, beaten; 1/4 teaspoon salt; 2 c. all-purpose flour; 1 c. cornmeal; 1 c. wheat germ; 2 c. cracked wheat; 4 to 5 c. whole wheat flour

Servings: persons

1 pkg. dry yeast
1/2 c. hot water
2 c. hot chicken or possibly beef broth
1/2 c. powdered lowfat milk
1/4 c. butter or possibly hamburger grease
1/4 c. honey
1 egg, beaten
1/4 teaspoon salt
2 c. all-purpose flour
1 c. cornmeal
1 c. wheat germ
2 c. cracked wheat
4 to 5 c. whole wheat flour

1
In small bowl, dissolve yeast in hot water.
2
In large bowl combine broth, powdered lowfat milk, butter, honey, egg and salt.
3
Add in yeast-water and mix well.
4
Stir in flour, cornmeal, wheat germ and cracked wheat.
5
Mix well.
6
Add in whole wheat flour, 1/2 c. at a time, mixing well after each addition.
7
Knead in the final amounts of flour by hand and continue kneading for 4 to 5 min till dough is not sticky.
8
Pat or possibly roll dough to 1/2 inch thickness and cut into bone shapes.
9
Place on a greased baking sheet, cover lightly, and let set 20 min.
10
Bake in 350 degree oven for 45 min.
11
Turn off heat and leave in oven several hrs or possibly overnight.

1234

kcal

Calories

Fat

189

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkg. dry yeast, 1/2 c. hot water, 2 c. hot chicken or possibly beef broth, 1/2 c. powdered lowfat milk, and more.

Yes, Western Ranch Biscuits Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Western Ranch Biscuits Recipe

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