How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Western Potato Pie?

You need 26 ingredients. The key ingredients include: 1 Tbsp. plus 1 tsp. vegetable oil, 6 oz. pared, cooked potato, diced, 1/2 c. diced green bell pepper, 1/2 c. chopped onion, and more.

Is Western Potato Pie suitable as baking & desserts?

Yes, Western Potato Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Western Potato Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Western Potato Pie Recipe

Name: Western Potato Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. plus 1 tsp. vegetable oil; 6 oz. pared, cooked potato, diced; 1/2 c. diced green bell pepper; 1/2 c. chopped onion; 4 eggs; 3/4 c. buttermilk; 1/4 tsp. salt; 1/8 tsp. white pepper; 1/4 lb. Swiss or Muenster cheese, shredded; 1 medium tomato, sliced; 1 Tbsp. grated Parmesan cheese; 1 c. sugar; 1 c. milk; 1 c. plain flour; 1 c. oil; 1/2 c. milk; 3 eggs; 1 tsp. vanilla; 2 c. plain flour; 1 c. sugar; 1/2 tsp. baking soda; 1 1/2 tsp. baking powder; 2 tsp. cinnamon; 1/2 tsp. salt; 1 large box French vanilla instant pudding; 1 c. chopped nuts, coconut, raisins, cherries, etc. (optional)

Western Potato Pie

Eats Now Editorial Team · 2582 kcal · Baking & Desserts

Western Potato Pie – a delicious recipe with vegetable oil, pared, green bell pepper, onion, eggs, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Western Potato Pie

How did you like this recipe?

Frequently Asked Questions