Try this homemade Western North Carolina Slaw recipe the whole family will love. Made with ketchup, apple cider vinegar, sugar and kosher salt. Easy ste…
This Western North Carolina Slaw relies on simple, everyday ingredients such as ketchup, apple cider vinegar, sugar and kosher salt. It comes together quickly and makes 4 servings, at about 56 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026