How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for West Indian Bay Sauce?

You need 6 ingredients. The key ingredients include: 1 onion, finely chopped, 12 hot pepper, finely minced, 2 limes, juice of, ¼ cup butter, and more.

Is West Indian Bay Sauce suitable as general?

Yes, West Indian Bay Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover West Indian Bay Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

West Indian Bay Sauce Recipe

Name: West Indian Bay Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, finely chopped; 12 hot pepper, finely minced; 2 limes, juice of; ¼ cup butter; 1 cup boiling water; salt & pepper

West Indian Bay Sauce – a delicious recipe with onion, hot pepper, butter, boiling water, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 onion, finely chopped
12 hot pepper, finely minced
2 limes, juice of
¼ cup butter
1 cup boiling water
salt & pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
750 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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West Indian Bay Sauce

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